* With Thanksgiving only a little over 2 weeks away (November 22, 2007) I thought this article might help. This article was taken from the GoodHousekeeping website.1. Start early. Think it's impossible to avoid last-minute kitchen chaos and stress? Think again. GH (GoodHousekeeping) will help you get it all done in advance by doing a little preparation each day. Starting November 8, we'll provide daily to-do's, smart ideas, and practical how-to's.
2. Plan your menu. Browse GH recipes for quintessential Thanksgiving recipes, like out Classic Roast Turkey, and twists on the traditional, like Sangria Cranberry Sauce or Sweet Potato Stew.
3. Take kitchen inventory. It's time to clean out your cupboards and your refrigerator to make room. Use our too-it-out guide to determine which foods have overstayed their welcome. While you're digging around in your cabinets, make sure you have all the gadgets you'll need for Thanksgiving. From electric carving knives to stain-resistant tablecloths, get GHRI-recommended picks.
4. Give thanks. It's never too early to show a little gratitude, and it's never too late to start a new family tradition. Tell us what you have to be gratefull for this Thanksgiving, share the ways you'll give thanks on the big day, and get ideas on how to make guests share theirs.
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